Recipes

Boost your breakfast by turning Paul's Firehouse Granola into a hearty, healthy stack of pancakes. Toasted oats, crunchy nuts, and sweet fruits are built right into this easy formula.

"Big bowl means big training." Reminiscent of Laurens' childhood breakfast, this winning combination is still his favorite!

Like a super-charged smoothie you can eat with a spoon, this silky smooth tropical blend is so much greater than the sum of its parts. Keep the freezer stocked with plenty of fruity options so when time is of the essence and the heat is on, you’re only minutes away from a frozen delight.

Treat yourself to a healthy twist on your favorite frozen dessert. Fresh berries and Paul’s Firehouse Granola top generous scoops of vanilla ice cream, re-imagining the traditional sundae as an energizing indulgence.

Plain waffles can’t hold a candle to these golden brown, breakfast favorites. The batter itself is packed with a diverse range of flavorful mix-ins, all found in Paul’s Firehouse Granola, ensuring that each bite is equally unique and exciting. Use a Belgian waffle iron for making deeper pockets to fill with even more granola goodness.

Lofty layers of ripe fruits, yogurt spiked with zesty citrus essence, and Paul’s Firehouse Granola shine from within individual glasses, looking as beautiful as it is delicious. Keep the combination fresh by varying your berries and this elegant offering will never lose its appeal.

Hit the road and take Paul’s Firehouse Granola with you! These no-bake bars are ideal snacks to take with you on trips near or far, although you don’t need to leave the comfort of your home to enjoy them, too.